Fennel and caraway seeds belong to the same plant family. Though they both have hints of anise and licorice, fennel is sweeter, while caraway is earthy and nutty. Fennel blends well with pork dishes,...

Garlic salt is a popularly used mixture of dried garlic and salt. It adds a pungent flavor and spice to any dish and is common in stews, dry rubs, and salad dressings. The best replacements for...

Almond extract delivers a strong nutty flavor to various baking recipes. If you’re looking for an almond extract substitute, your best options are vanilla extract and Amaretto. You can also make...

Anise and star anise are two spices that are often confused, but they are different. Anise has a sweet, licorice-like flavor and is common in sweet dishes like cookies, cakes, and pastries. Star...

The main differences between dill and dill weed are the intensity of their flavors and the specific culinary applications. Dill has a mild, slightly sweet flavor with hints of anise and citrus, while...

The main difference between cayenne pepper and paprika is their flavor profile. Cayenne pepper is hot and spicy, while paprika can be sweet and mild. This difference can significantly affect the...