Dry honey is raw honey without all the moisture, a feat managed by dehydrating it through drum rolling, freeze-drying, vacuum-drying, or microwave drying. The versatile ingredient has a concentrated...
Posts by Alex Maina
Hot paprika is a bright red fine powder with a peppery, tangy flavor. It is a staple in Hungarian and Spanish cuisines in savory dishes like chicken paprikash, goulash, and Spanish paella. What is...
Made with dried sweet red peppers, sweet Hungarian paprika has a bright red color. It's a fine powder with mild heat and a fruity, pleasantly sweet flavor with hints of tartness and bitterness. The...
Hawaiian red salt from the islands of Hawaii is a rare and expensive, red-colored gourmet salt with a slightly sweet earthy flavor. The crunchy salt is used in iconic traditional Hawaiian dishes like...
Coarse pepper from dried peppercorns has a rough, toothy texture. It usually features crushed light-colored peppercorn cores contrasted with ground black skins. You can use coarse pepper to flavor...
The dried lime spice comes from dehydrated Persian limes. The sun-dried spice has a sour, tart, and tangy citrus flavor with hints of earthiness, smokiness, bitterness, and fermentation. You can use...